Easy Chicken Spaghetti Recipe

Discover an easy chicken spaghetti recipe that's creamy, cheesy, and family-friendly! Ready in under an hour with simple ingredients, perfect for busy weeknights.

Easy Chicken Spaghetti Recipe
Share on Facebook Share on Twitter

A warm plate of chicken spaghetti is like a big hug from your kitchen. It’s a dish that gets everyone excited to eat, filling the house with yummy smells and happy chatter. This simple chicken spaghetti recipe is great for quick weeknight dinners or a cozy weekend meal.

It’s creamy, cheesy, and full of flavor, but easy enough for anyone to make, even if you’re new to cooking. With juicy chicken, perfectly cooked spaghetti, and a delicious sauce, this meal will make everyone want more.

In this blog post, we’ll show you every step to make a tasty chicken spaghetti that your family will love. We’ve also added nutrition facts, a list of kitchen tools you’ll need, and tips to make this dish healthier with supplements like NuviaLab Keto for people on a keto diet. Let’s get cooking with this easy, awesome recipe.

See also: Spaghetti Aglio e Olio Recipe

Why You’ll Love This Chicken Spaghetti Recipe

Easy Chicken Spaghetti Recipe 2

This chicken spaghetti is super easy and can be changed up to fit what you like. It uses simple ingredients to make a meal that feels special but doesn’t take much work. Here’s why you’ll want to try it:

  • Fast and Simple: Done in less than an hour, great for busy days.
  • Kid and Adult Friendly: Tastes mild so everyone enjoys it.
  • Change It Up: Add veggies, tweak spices, or make it keto-friendly with Keto Actives.
  • Cheap to Make: Uses affordable stuff like canned tomatoes and pasta.
  • Prep Ahead: Make it early and save it for later.

Whether you’re cooking for a family dinner or a potluck, this recipe delivers comfort and flavor in every bite.

Ingredients for Chicken Spaghetti

To make this delicious chicken spaghetti, you’ll need the following ingredients. Each one is linked to an Amazon affiliate link for easy shopping:

For those looking to support their metabolism while enjoying this dish, consider adding Moringa Actives to your routine. This supplement helps reduce hunger and supports weight loss, making it easier to enjoy comfort food in moderation.

See also: Easy Crockpot Chicken Alfredo Recipe

Kitchen Equipment/Appliances Needed

To prepare this chicken spaghetti, you’ll need the following kitchen tools, each linked to an Amazon affiliate link:

Having the right tools makes the cooking process smooth and enjoyable. Ensure your kitchen is equipped with these essentials for the best results.

Step-by-Step Instructions

Step 1: Cook the Spaghetti

Bring a large pot of salted water to a boil. Add 1 lb of spaghetti and cook according to package instructions until al dente, usually about 8-10 minutes. Drain using a colander and set aside.

Step 2: Sauté the Vegetables

In a skillet, heat 1 tbsp of olive oil over medium heat. Add the chopped onion, diced green bell pepper, and minced garlic. Sauté for 5-7 minutes until softened and fragrant.

Step 3: Combine the Sauce

In a mixing bowl, mix 1 can of cream of mushroom soup, 1 can of cream of chicken soup, 1 can of diced tomatoes with green chilies, and 1 cup of chicken broth. Stir in 1 tsp of Italian seasoning, 1/2 tsp of paprika, and salt and black pepper to taste.

Step 4: Assemble the Dish

In a large mixing bowl, combine the cooked spaghetti, sautéed vegetables, shredded chicken breast, and sauce mixture. Add 1 cup of shredded cheddar cheese and mix well. Transfer the mixture to a greased casserole dish.

Step 5: Bake

Preheat your oven to 350°F (175°C). Sprinkle the remaining 1 cup of cheddar cheese over the top of the casserole. Bake for 20-25 minutes, or until the cheese is melted and bubbly.

Step 6: Serve

Remove from the oven and let it cool for 5 minutes. Garnish with chopped parsley if desired. Serve hot and enjoy!

For those looking to maintain a healthy weight while enjoying this dish, try Fat Burn Active, a supplement with 11 natural ingredients to support fat metabolism and weight loss goals.

See also: Easy Chicken Broccoli Alfredo Recipe

Nutrition Facts (Per Serving)

Easy Chicken Spaghetti Recipe

This recipe yields approximately 6 servings. Below are the estimated nutrition facts per serving, based on standard ingredient measurements:

  • Calories: 450 kcal
  • Total Fat: 18g
  • Saturated Fat: 8g
  • Trans Fat: 0g
  • Cholesterol: 70mg
  • Sodium: 900mg
  • Total Carbohydrates: 45g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 25g
  • Vitamins and Minerals:
  • Vitamin A: 15% DV
  • Vitamin C: 20% DV
  • Calcium: 25% DV
  • Iron: 10% DV

*Note: Nutrition facts may vary based on specific brands and ingredient substitutions. For a healthier twist, consider using low-sodium chicken broth or reduced-fat cheddar cheese. To further support your wellness goals, Fibre Select can help cleanse your body of toxins and enhance overall health.

See also: Best Fettuccine Alfredo Recipe

Tips for Making the Best Chicken Spaghetti

  • Use Rotisserie Chicken: Save time by using pre-cooked rotisserie chicken for the shredded chicken.
  • Add Veggies: Incorporate mushrooms or spinach for extra nutrition.
  • Make It Spicy: Add a pinch of cayenne pepper or extra diced tomatoes with green chilies for a kick.
  • Meal Prep: Assemble the casserole ahead of time and refrigerate for up to 24 hours before baking.
  • Freezer-Friendly: Freeze the unbaked casserole for up to 3 months. Thaw overnight in the fridge before baking.

For those on a ketogenic diet, NuviaLab Keto can help you stay in ketosis while enjoying this dish with low-carb pasta alternatives.

Health Benefits and Dietary Considerations

Easy Chicken Spaghetti Recipe

Chicken spaghetti, when prepared thoughtfully, can be part of a balanced diet. The chicken breast provides lean protein, essential for muscle repair and satiety. Green bell peppers and onions add vitamins C and A, supporting immune health. To make this dish even healthier, consider the following:

To support your overall health, NuviaLab Immune can boost your immune system with its blend of plant extracts and vitamins, perfect for staying strong while enjoying hearty meals.

See also: Authentic Cacio e Pepe Recipe

FAQs

1. Can I make chicken spaghetti ahead of time?

Yes, you can assemble the casserole up to 24 hours in advance and refrigerate it. Bake when ready to serve. For longer storage, freeze the unbaked casserole for up to 3 months.

2. Can I use a different type of pasta?

Absolutely! You can substitute spaghetti with penne, rigatoni, or any pasta shape you prefer.

3. How can I make this dish vegetarian?

Replace the chicken with sautéed mushrooms or tofu and use vegetable broth instead of chicken broth.

4. Is this recipe keto-friendly?

The traditional recipe is not keto-friendly due to the pasta, but you can use low-carb noodles and pair it with NuviaLab Keto to support ketosis.

5. How can I reduce the calorie content?

Use reduced-fat cheddar cheese, low-sodium soups, and add more vegetables. Supplements like Moringa Actives can also help control appetite.

See also: Easy Creamy Mushroom Pasta

Conclusion

This easy chicken spaghetti recipe is a delightful blend of creamy, cheesy goodness and comforting flavors that make it a go-to for any occasion. Whether you’re cooking for a family dinner or meal prepping for the week, this dish is versatile, budget-friendly, and sure to satisfy.

By incorporating supplements like Fat Burn Active or NuviaLab Immune, you can enjoy this meal while supporting your health and wellness goals. So, grab your large pot, gather your ingredients, and whip up this delicious chicken spaghetti tonight.

Looking for more pasta recipes? Here are a few of my faves:

Share on Facebook Share on Twitter

Related Posts