Air Fryer Burrito Stuffed Chicken Recipe

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Craving a flavorful, cheesy, and protein-packed meal? This Air Fryer Burrito Stuffed Chicken recipe is the perfect fusion of juicy chicken and bold burrito flavors, all cooked to crispy perfection in an air fryer. It’s quick, easy, and ideal for a weeknight dinner, meal prep, or even a fun weekend dinner with friends.

Table of Contents

Why You’ll Love This Recipe

Air Fryer Burrito Stuffed Chicken Recipe 1

Crispy & Juicy – The air fryer ensures a perfectly crispy exterior while keeping the chicken tender inside.
Packed with Flavor – A delicious blend of burrito ingredients stuffed into chicken breasts for a satisfying bite.
Low-Carb Alternative – Get the burrito experience without the tortilla, making it a great keto-friendly option!
Quick & Easy – Cooks in under 30 minutes with minimal prep.
Customizable – Swap ingredients based on your favorite burrito fillings.

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Air Fryer Burrito Stuffed Chicken Recipe

Ingredients

4 boneless, skinless chicken breasts (Buy here)
1 cup shredded cheddar cheese (Buy here)
1/2 cup cooked black beans (Buy here)
1/2 cup cooked rice (Buy here)
1/2 cup salsa (Buy here)
1/4 cup diced bell peppers (optional, for added crunch and flavor)
1/4 cup chopped cilantro (optional, for a fresh burst of flavor)
1 tsp cumin (Buy here)
1 tsp chili powder (Buy here)
1 tsp garlic powder (Buy here)
1 tsp onion powder (Buy here)
1 tbsp olive oil (Buy here)
Salt & pepper to taste

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Instructions

Air Fryer Burrito Stuffed Chicken Recipe 2

Step 1: Prepare the Chicken

Preheat your air fryer to 375°F.
Butterfly each chicken breast by slicing it horizontally, but don’t cut all the way through.
Lightly season both sides with salt, pepper, cumin, chili powder, garlic powder, and onion powder.

Step 2: Make the Burrito Filling

In a bowl, mix cheddar cheese, black beans, cooked rice, salsa, bell peppers, and cilantro.
Stuff each chicken breast with the filling and secure with toothpicks.

Step 3: Air Fry to Perfection

Lightly brush the chicken with olive oil.
Place stuffed chicken in the air fryer basket in a single layer.
Air fry for 20 minutes, flipping halfway through, until the internal temperature reaches 165°F.

Step 4: Serve & Enjoy!

Let the chicken rest for 5 minutes before serving.
Pair with a side of guacamole, sour cream, or a fresh salad.
Add a squeeze of fresh lime juice for an extra burst of flavor!

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Helpful Tips

Use a meat thermometer (Buy here) to check doneness.
Swap cheddar cheese for pepper jack for a spicy kick!
For extra crispiness, spray the chicken lightly with cooking spray before air frying.
If you love smoky flavors, add smoked paprika to the seasoning blend.
Store leftovers in an airtight container and reheat in the air fryer for 5 minutes at 350°F.

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FAQs

1. Can I make this recipe ahead of time?

Yes! Stuff the chicken and store it in the fridge for up to 24 hours before air frying.

2. What can I serve with burrito-stuffed chicken?

Pair it with steamed veggies, roasted potatoes, or a simple salad.

3. Can I use frozen chicken?

It's best to thaw chicken breasts before stuffing to ensure even cooking.

4. Can I bake this in the oven instead?

Yes! Bake at 400°F for 25–30 minutes, flipping halfway through.

Conclusion

This Air Fryer Burrito Stuffed Chicken is the perfect way to enjoy a crispy, cheesy, and flavorful meal with minimal effort. Whether you’re cooking for family, meal prepping, or looking for a unique dinner idea, this recipe will quickly become a favorite!

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Happy cooking!