Mornings can be hectic, and the last thing you want to do is stress about breakfast. That’s exactly why I fell in love with this nutella overnight oats.
It’s like having dessert for breakfast, but in the best possible way. The rich, chocolatey flavor combined with creamy oats makes waking up feel like a treat instead of a chore.
I started making these on Sunday nights, and they’ve completely transformed my mornings. No more rushing, no more skipping breakfast, just grab a jar from the fridge and go.
| Quick Recipe Summary | |
|---|---|
| Prep Time | 5 minutes |
| Cook Time | 0 minutes (overnight chilling) |
| Total Time | 8 hours 5 minutes |
| Servings | 2 jars |
| Difficulty Level | Easy |
Why You’ll Love This Nutella Overnight Oats
This recipe is a total lifesaver for busy mornings. You literally do all the work the night before, and breakfast is waiting for you when you wake up.
The texture is incredibly creamy and satisfying. It’s not too thick or too runny, just perfectly spoonable.
The chocolate hazelnut flavor is absolutely divine. It tastes indulgent enough to feel like a special treat, but it’s actually packed with nutrition.
Here’s what makes this recipe stand out:
- No cooking required – Just mix everything together and let the fridge do the work
- Meal prep friendly – Make several jars at once for the entire week
- Naturally sweetened – The Nutella provides plenty of sweetness without added sugar
- Protein packed – Keeps you full and energized all morning long
- Customizable – Add your favorite toppings and mix-ins
You might also enjoy: Peppermint Mocha Overnight Oats
Ingredients for Nutella Overnight Oats
These overnight oats come together with simple ingredients you probably already have in your pantry.
The star of the show is obviously the Nutella, which gives these oats their signature chocolate hazelnut flavor.
- 1 cup rolled oats
- 1 cup milk (dairy or non-dairy)
- 1/4 cup Greek yogurt
- 3 tablespoons Nutella
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup (optional, for extra sweetness)
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Chopped hazelnuts for topping (optional)
- Chocolate chips for topping (optional)
- Sliced bananas for topping (optional)
Read Also: Chai Latte Overnight Oats Recipe
Kitchen Equipment Needed
You don’t need any fancy equipment to make these overnight oats. Just a few basic kitchen tools and you’re good to go.
- Mason jars or airtight containers (16 oz size works perfectly)
- Measuring cups and spoons
- Mixing bowl
- Whisk or spoon for stirring
Recommended Products for This Recipe
After making countless batches of overnight oats, I’ve found a few products that truly make a difference in both preparation and taste.
1. Ball Wide Mouth Mason Jars (16 oz)
These are my absolute favorite containers for overnight oats. The wide mouth makes them incredibly easy to eat from directly, and they’re perfectly portioned for a filling breakfast. Plus, they’re airtight, which keeps your oats fresh for days.
2. Bob’s Red Mill Organic Rolled Oats
I’ve tried many brands of oats, and Bob’s Red Mill consistently gives the best texture.
They’re thick-cut, which means they hold up beautifully overnight without getting mushy. The organic quality is a bonus.
3. Nutella Hazelnut Spread (26.5 oz Jar)
The larger jar is more economical if you’re making overnight oats regularly. This classic chocolate hazelnut spread is what gives these oats their signature rich, indulgent flavor that makes breakfast feel like dessert.
4. Organic Chia Seeds
Chia seeds are essential for getting that perfect creamy texture in overnight oats.
They absorb liquid and create a pudding-like consistency that makes the oats incredibly satisfying. Look for organic varieties for the best quality.
Another favorite: Coconut Cream Pie Overnight Oats
Step-by-Step Instructions: How to Make Nutella Overnight Oats
Making these overnight oats is incredibly straightforward. The hardest part is waiting for them to be ready the next morning.
1. Combine the Dry Ingredients
- Add the rolled oats, chia seeds, and a pinch of salt to your mixing bowl
- Give them a quick stir to distribute the chia seeds evenly throughout the oats
- This ensures every bite has that perfect creamy texture
2. Mix the Wet Ingredients
- In the same bowl, pour in your milk of choice
- Add the Greek yogurt, which adds protein and makes the oats extra creamy
- Spoon in the Nutella and stir well until it’s completely incorporated
- Add the vanilla extract and maple syrup if you’re using it
- Whisk everything together until the mixture is smooth and no streaks of Nutella remain
3. Transfer to Containers
- Divide the mixture evenly between two mason jars or airtight containers
- Leave a little space at the top for toppings
- Make sure the lids are sealed tightly to keep everything fresh
4. Refrigerate Overnight
- Place the containers in the refrigerator for at least 8 hours or overnight
- The oats will absorb the liquid and soften to a perfect creamy consistency
- The chia seeds will expand and create that signature pudding-like texture
- You can make these up to 5 days in advance for easy meal prep
5. Add Toppings and Serve
- In the morning, give the oats a good stir
- Add your favorite toppings like chopped hazelnuts, chocolate chips, or sliced bananas
- You can drizzle a little extra Nutella on top if you’re feeling indulgent
- Enjoy cold straight from the fridge, or warm them up in the microwave for 30-60 seconds if you prefer
This pairs beautifully with my Chocolate Peppermint Overnight Oats for a festive breakfast spread.
Tips for The Best Nutella Overnight Oats
After making these countless times, I’ve learned a few tricks that take them from good to absolutely amazing.
- Use old-fashioned rolled oats – Quick oats get too mushy, and steel-cut oats won’t soften enough overnight
- Don’t skip the chia seeds – They’re crucial for achieving that creamy, pudding-like texture
- Warm the Nutella slightly – If your Nutella is cold and hard to stir, microwave it for 10-15 seconds to make mixing easier
- Adjust the liquid ratio – If you prefer thicker oats, reduce the milk to 3/4 cup; for thinner oats, add an extra splash
- Mix thoroughly – Make sure the Nutella is completely incorporated so you don’t have clumps
- Shake before eating – Give the jar a good shake in the morning to redistribute all the ingredients
- Taste before refrigerating – Add more Nutella or maple syrup if you want it sweeter
- Use full-fat Greek yogurt – It makes the oats incredibly rich and creamy
Read Also: Banana Cream Pie Overnight Oats
Serving Suggestions
These nutella overnight oats are delicious on their own, but adding toppings takes them to the next level. I love getting creative with different combinations throughout the week so I never get bored.
Fresh fruit is always a winner. Sliced strawberries, raspberries, or bananas add a fresh burst of flavor that complements the rich chocolate perfectly.
For extra crunch and texture, try these topping ideas:
- Chopped roasted hazelnuts or almonds
- Granola for added texture
- Dark chocolate chips or shavings
- A dollop of whipped cream for special occasions
- Fresh berries like strawberries or raspberries
- Sliced banana with a sprinkle of cinnamon
- Toasted coconut flakes
- A drizzle of peanut butter or almond butter
- Mini chocolate chips
- Crushed graham crackers
You might also enjoy: Snickerdoodle Overnight Oats
Variations of Nutella Overnight Oats
One of the best things about this recipe is how easy it is to customize. Once you master the basic version, you can experiment with all sorts of fun variations.
- Nutella Banana – Mash half a banana into the mixture before refrigerating for extra creaminess and natural sweetness
- Nutella Strawberry – Layer with fresh strawberries and strawberry jam for a fruity twist
- Double Chocolate – Add 1 tablespoon of cocoa powder for an even more intense chocolate flavor
- Nutella Coconut – Use coconut milk instead of regular milk and top with toasted coconut flakes
- Peanut Butter Nutella – Swirl in 1 tablespoon of peanut butter for a chocolate-peanut butter combo
- Espresso Nutella – Add 1 teaspoon of instant espresso powder for a mocha flavor
- Nutella Berry – Mix in fresh or frozen berries for a fruity chocolate combination
- Protein Boost – Add a scoop of chocolate protein powder for extra protein
For a lighter option, try: Hot Cocoa Overnight Oats Recipe
Storage and Reheating
These overnight oats are perfect for meal prep because they store beautifully in the refrigerator. Proper storage ensures they stay fresh and delicious all week long.
- Refrigerator storage – Keep in airtight containers or mason jars for up to 5 days
- Freezer storage – Freeze individual portions for up to 3 months in freezer-safe containers
- Thawing – Transfer frozen oats to the fridge the night before you want to eat them
- Reheating – Warm in the microwave for 30-60 seconds if you prefer them hot, adding a splash of milk if needed
- Preventing separation – Give the oats a good stir before eating, as some liquid separation is normal
- Adding toppings – Wait to add fresh fruit and crunchy toppings until just before serving to maintain texture
Another favorite: Cinnamon Roll Overnight Oats
Nutritional Facts
Here’s the approximate nutritional information per serving (1 jar):
- Calories: 385
- Protein: 14g
- Carbohydrates: 58g
- Fiber: 8g
- Sugar: 22g
- Fat: 12g
- Saturated Fat: 3g
- Sodium: 95mg
- Potassium: 420mg
- Calcium: 250mg
- Iron: 3mg
Note: Nutritional values may vary depending on the specific brands and types of ingredients you use, especially the milk and yogurt.
Health Benefits of Key Ingredients
Beyond tasting amazing, these overnight oats pack some serious nutritional benefits. Let me break down what makes this breakfast so good for you.
Rolled oats are rich in beta-glucan fiber, which helps lower cholesterol and keeps you feeling full for hours. They’re also packed with vitamins, minerals, and antioxidants that support overall health.
Greek yogurt provides protein and probiotics that support gut health. The protein also helps stabilize blood sugar levels and keeps hunger at bay until lunch.
Here are more benefits from the ingredients:
- Chia seeds – Loaded with omega-3 fatty acids, fiber, and protein that support heart and brain health
- Hazelnuts – Rich in healthy fats, vitamin E, and minerals that support heart health
- Milk – Provides calcium for strong bones and vitamin D for immune function
- Maple syrup – Contains antioxidants and minerals like manganese and zinc (when used in moderation)
This pairs perfectly with Apple Pie Overnight Oats Recipe for variety in your meal prep.
FAQs About Nutella Overnight Oats
1. Can I make these overnight oats without chia seeds?
Yes, you can skip the chia seeds, but the texture will be less creamy and pudding-like. If you don’t have chia seeds, you can substitute with ground flaxseed in the same amount.
The oats will still soften overnight, they just won’t have that signature thick, creamy consistency that chia seeds provide.
2. Can I use quick oats instead of rolled oats?
I don’t recommend using quick oats for this recipe. Quick oats are more processed and will become too mushy overnight, resulting in an unpleasant texture.
Stick with old-fashioned rolled oats for the best results and perfect texture.
3. How long do nutella overnight oats last in the fridge?
These overnight oats will stay fresh in the refrigerator for up to 5 days when stored in airtight containers.
The texture actually improves after the first night as the oats continue to absorb the liquid. Just give them a good stir before eating as some separation is normal.
4. Can I warm up overnight oats?
Absolutely! While overnight oats are typically enjoyed cold, you can definitely warm them up.
Just microwave for 30-60 seconds, stirring halfway through. Add a splash of milk if they seem too thick after heating.
5. What’s the best milk to use for overnight oats?
Any milk works great in this recipe. Regular dairy milk gives the creamiest result, but almond milk, oat milk, coconut milk, or soy milk all work beautifully.
Choose unsweetened varieties if you’re watching your sugar intake, or sweetened if you prefer a sweeter breakfast.
Read Also: Cranberry Orange Overnight Oats
Conclusion
These nutella overnight oats have genuinely transformed my morning routine. I no longer stress about breakfast or find myself reaching for less nutritious options because I’m short on time.
The combination of chocolate, hazelnuts, and creamy oats is pure breakfast magic.
Make a batch this weekend and thank yourself all week long when you have a delicious, ready-to-eat breakfast waiting for you in the fridge.
Give this recipe a try and let me know how it turns out! I’d love to hear about your favorite toppings and variations in the comments below.
Recommended:
- Sugar Cookie Overnight Oats Recipe
- Pumpkin Pie Overnight Oats Recipe
- Gingerbread Overnight Oats Recipe
- Eggnog Overnight Oats Recipe
- Waffle Recipe
